-Appetizers-
Cajun Boiled Peanuts $3.5 lb.
Blueberry & Goat Cheese Salad-almonds-prosciutto-red onions-arugula-sweet tea vinaigrette- half $6 whole $9
add chicken $3 shrimp steak $6
Cold Smoked Salmon & Boursin Cheese Dip-toast points- $8.5
-Entrees-
Grilled 16 oz. Prime Cowboy Ribeye-black truffle demi-mashed potatoes-collards- $30
Basil Pesto Crusted Sea Scallops-yellow tomato beurre blanc-roasted potatoes-vegetable of the day- $25.5
Blackened Triggerfish-remoulade-roasted potatoes-vegetable of the day- $20
Lobster & King Crab Pasta-asparagus-tomatoes-shallots-garlic-champagne cream sauce-fresh spaghetti- $28.5
Blackened 8 oz. Heritage Farms Pork Chop-remoulade-crawfish succotash-Carolina Plantation rice- $20
-Dessert-
Peach Sorbet $3
Kentucky Pie-vanilla ice cream- $7