Dinner Specials

Appetizers
Fried Portabella & Goat Cheese Salad-roasted red peppers-tomatoes-red onions-arugula-sweet tea vinaigrette-
half $6 whole $9
add chicken $3 shrimp or steak $6

Cajun Boiled Peanuts- 1 lb.-$3.5

Fried Crab Claws & Oysters-remoulade-$10

1/2 lb. Peel & Eat NC Shrimp-house made cocktail sauce-$12

Entrees
12 oz. Prime Rib-horsey sauce-au jus-cheddar & mashed potatoes-vegetable of the day-$26

Mojo Rubbed Flounder-citrus ginger sauce-roasted potatoes-vegetable of the day-$24.5

Grilled Sea Scallops-lobster shiitake sauce-roasted potatoes–vegetable of the day-$25.5

Lobster Tail & Fresh Gnocchi-sundried tomatoes-shallots-artichoke hearts-mushrooms-arugula-basil lemon ricotta-EVOO-parmesan-$34.5

Dessert
Cookie Butter Tart $7