~Appetizers~
Blueberry & Goat Cheese Salad-almonds-red onions-baby spinach-sweet tea vinaigrette- half $6 whole $9
add chicken $3 shrimp or steak $6
Baked Oysters on the 1/2 Shell-smoked cheddar & bacon cornbread stuffing-$12.5
Beef Carpaccio-thinly sliced rare eye round-capers-shallots-dijonaise-extra virgin olive oil-toast points-$11.5
Fried Peppadews Stuffed with Goat Cheese-aged balsamic-parmesan-$9
Crab Rangoon Spring Rolls-sweet chili-teriyaki-$8
~Entrees~
Blackened Sea Scallops-creole beurre blanc-Cajun dirty rice-vegetable of the day-$26.5
Bacon Wrapped 8 oz. Filet Mignon-whole grain mustard bordelaise-mushroom leek rice-vegetable of the day-$27.5
Grilled Tilefish-remoulade-creamy grits-vegetable of the day-$21.5
Homemade Bison & Truffled Pecorino Ravioli-roasted red pepper sauce-sautéed spinach & baby portabellas-fried red onions-$21