Dinner Specials

~Appetizers~
Wedge Salad
-iceberg romaine hybrid-
-bleu cheese dressing-bacon crumbles-
-cherry tomatoes-red onions-
half 6 whole 9
add chicken 3
add shrimp-salmon-steak 6

Pimento Cheese Deviled Eggs
-with pickled okra & garlic-
6

~Entrees~
Grilled Wahoo & Cold Crab Salad
-peach coulis-roasted potatoes-
-veggie of the day-
28.5

Fried SC Soft Shell Crab
-Old Bay corn sauce-creamy grits-collards-
1-18 2-28

24 Hour BBQ Beef Brisket
-peach bbq sauce–mashed sweet potatoes-
-collards-
24.5

24 Hour St. Louis Pork Ribs
-Alabama white BBQ sauce-
-potato salad-collards-
1/2 rack 18 full rack 28

~Dessert~
Chocolate Trilogy-Stacked Mousse Cake
7
Butter Cake w/ Peach Ice Cream & Caramel Drizzle
8