~Appetizers~
Blueberry & Goat Salad
-prosciutto-almonds-red onions-
-arugula-sweet tea vinaigrette-
half 6 whole 9
add chicken 3
add shrimp-salmon-steak 6
Fried Avocado
-stuffed w/ pepper jack & chicken-
-pico de gallo-chipotle sour cream-
11
Fried Cocktail Crab Claws
-remoulade-
9
~Entrees~
Cajun Fried Pork Chops
-andouille & Tasso ham gravy-
-Louisiana heritage rice-collards-
18
Fried SC Soft Shell Crab & Fried Oysters
-remoulade-creamy grits-collards-
26.5
Herb Crusted Grouper
-whole grain mustard beurre blanc-
-mashed potatoes-veggie of the day-
27.5
Grilled Sea Scallops
-basil pesto-aged balsamic-
-roasted potatoes-veggie of day-
27.5