CAPRESE SALAD –FRESH MOZZARELLA-CHERRY TOMATOES-PROSCIUTTO-ONION-PARMESAN CROUTONS-RED ONIONS-AGED BALSAMIC-PESTO VINAIGRETTE-MIXED GREENS-
FRIED CRAWFISH TAILS-REMOULADE-
MARINATED 8 OZ. CHARLESTON CUT LAMB CHOP-FIG DEMI-BLEU CHEESE MASHED POTATOES-VOD-
CRAB CRUSTED SNAPPER-BASIL PESTO AIOLI-CREAMY GRITS-VOD-
FRIED SOFTSHELL CRAB-SRIRACHA AIOLI-CREAMY GRITS-VOD-
GRILLED SEA SCALLOPS-TOMATO COULIS-ROASTED POTATOES-VOD-