DINNER SPECIALS

APPETIZERS
GRILLED PEACH & BLUEBERRY SALAD
–GOAT CHEESE-PROSCIUTTO-RED ONIONS-CANDIED PECANS-BABY SPINACH & ARUGULA-SWEET TEA VINAIGRETTE HALF 7.5 WHOLE 10.5
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

FRIED CRAWFISH BOWL
-CAJUN REMOULADE-
12

CRISPY CALAMARI FRIES
-SWEET CHILI-SRIRACHA AIOLI-
12.5

DINNER FEATURES
VEGGIE LINGUINE
-PEPPERS-MUSHROOMS-ONIONS-ARTICHOKE HEARTS-SUNDRIED TOMATOES-KALAMATA OLIVES-BASIL PESTO-EXTRA VIRGIN OLIVE OIL-FETA-
18
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

GRILLED 10 OZ. BISTRO TENDER STEAK
-DEMI-BLEU CHEESE MASHED POTATOES-VOD-
24.5

BLACKENED TILEFISH
-REMOULADE-ROASTED POTATOES-VOD-
30

GRILLED TUNA STEAK
-FRIED OYSTERS-CAROLINA GOLD BBQ SAUCE-COUNTRY HAM BUTTER-CREAMY GRITS-COLLARDS-
32