DINNER SPECIALS

APPETIZERS
GRILLED PEACH & BLUEBERRY SALAD
–GOAT CHEESE-PROSCIUTTO-RED ONIONS-CANDIED PECANS-BABY SPINACH & ARUGULA-SWEET TEA VINAIGRETTE HALF 7.5 WHOLE 10.5
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

FRIED CALAMARI
-SWEET CHILI SAUCE-
11.5

FRIED OYSTERS
-REMOULADE-
12.5

BAKED BRIE CHEESE
-WRAPPED IN PUFF PASTRY-CHUNKY PEACH JAM-AGED BALSAMIC-CANDIED PECAN & ARUGULA SALAD-
12.5

DINNER FEATURES
TERIYAKI GLAZED 10 OZ. BISTRO TENDER STEAK
-WASABI AIOLI-SHRIMP STIR FRIED RICE-VOD-
29.5

BLACKENED OPAH
-REMOULADE-CREAMY GRITS-VOD-
27

VEGETARIAN ITALIAN MAC & CHEESE
-ARTICHOKES-MUSHROOMS-ONIONS-SUNDRIED TOMATOES-GARLIC CREAM SAUCE-RICOTTA-FRESH MOZZARELLA-PARMESAN-BASIL PESTO-
19
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

SLOW BRAISED PORK SHANKS
-CREAMY LEEK & MUSHROOM SAUCE-MASHED POTATOES-VOD-
23.5

GRILLED SEA SCALLOPS
-LEMON ARUGULA PESTO-ROASTED POTATOES-VOD-
31