DINNER SPECIALS 5-9PM

APPETIZERS
ROASTED BUTTERNUT SQUASH & GOAT CHEESE SALAD
-PROSCIUTTO-CANDIED PECANS-RED ONIONS-ARUGULA-SWEET TEA VINAIGRETTE HALF 7.5 WHOLE 10.5
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

BAKED SCALLOPS ON THE 1/2 SHELL
-CHEESY SEAFOOD STUFFING-
14

FRIED CHICKEN LIVERS
-WHOLE GRAIN MUSTARD CRÈME FRAICHE-SAUTEED SPINACH-
10

DINNER FEATURES
PESTO CRUSTED HALIBUT
-YELLOW TOMATO SAUCE-ROASTED POTATOES-VOD-
34.5

SCALLOPS OVER PASTA PUTTANESCA
-RED & YELLOW TOMATOES-CAPERS-OLIVES-SHALLOTS-GARLIC-ANCHOVIES-BASIL-PARSLEY-EVOO-FRESH FETTUCINE-PARMESAN-
36

FRIED OYSTERS
-CAROLINA GOLD BBQ SAUCE-CREAMY CHEDDAR GRITS-COLLARDS-
24

PAN ROASTED DR. JOE DUCK BREAST
-SWEET POTATO GNOCCHI TOSSED WITH GRANDE MANIER BUTTER-PECANS-DRIED CRANBERRIES-ARUGULA-SHALLOTS-GARLIC & FRESH THYME-
34.5

VEGGIE PASTA
-ARTICHOKES-PEAS-TOMATOES-SHIITAKES-ROASTED PEPPERS-SHALLOTS-GARLIC-BASIL PESTO- FRESH FETTUCINE-PARMESAN-
19