DINNER SPECIALS 5-10PM

APPETIZERS
ROASTED PUMPKIN & DRIED CRANBERRY SALAD
-GOAT CHEESE-PROSCIUTTO-CANDIED PECANS-RED ONIONS-MIXED GREENS-SWEET TEA VINAIGRETTE HALF 7.5 WHOLE 10.5
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

FRIED CHICKEN LIVERS
-WHOLE GRAIN MUSTARD CRÈME FRAICHE-SAUTEED SPINACH-
10

CARPACCIO
-THINLY SLICED RARE 60 DAY BUTTER AGED WAGYU BEEF-BLEU CHEESE AIOLI-AGED BALSAMIC-EVOO-MUSHROOM & MIXED GREENS SALAD-TOAST POINTS-
15

DINNER FEATURES
SEAFOOD & GRITS
-LOBSTER-SCALLOPS-SHRIMP-KING CRAB-SPINACH-MUSHROOMS-PEAS-LOBSTER SAUCE-CREAMY PEPPER JACK GRITS-
42.5

CAJUN BBQ PLATE
-SLOW COOKED RIBS-PULLED PORK-SMOKED SAUSAGE-ALABAMA WHITE BBQ SAUCE-POTATO SALAD-BAKED BLACK EYED PEAS-PIMENTO CHEESE CORN BREAD-
33.5

BASIL PESTO CRUSTED HALIBUT
-YELLOW TOMATO SAUCE-ROASTED POTATOES WITH CRISPY ARTICHOKE HEARTS-VOD-
32.5

GRILLED DR. JOE’S DUCK BREAST
-PECAN HONEY BUTTER-PURPLE MASHED SWEET POTATOES-VOD-
32

SQUASH & ZUCCHINI PASTA
-ROSEMARY-GARLIC-CARAMELIZED ONIONS-ROASTED RED PEPPERS-EVOO-PARMESAN-FRESH FETTUCINE-
18
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8