APPETIZERS
ROASTED PUMPKIN SALAD-GOAT CHEESE-PROSCIUTTO-TOASTED PUMPKIN SEEDS-RED ONIONS–ARUGULA-SWEET TEA VINAIGRETTE-HALF 7.5 WHOLE 10.5 ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

BAKED MUSHROOMS-STUFFED WITH BENTON’S SMOKED BACON-TILAMOOK CHEDDAR & BABY SPINACH-SCALLION AIOLI-12.5

PRINCE EDWARD ISLAND MUSSELS-TOMATOES-ARTICHOKE HEARTS-ROASTED PEPPERS-SPINACH-SHALLOTS-GARLIC-WHITE WINE CREAM SAUCE-8 MUSSELS-10.5 14 MUSSELS-16.5

DINNER FEATURES
PORK TENDERLOIN STUFFED WITH SAUSAGE & PARMESAN-PUMPKIN SAGE DEMI-ROASTED POTATOES-VOD-25.5

CAJUN POT PIE-CRAWFISH-BLACKENED CHICKEN-ANDOUILLE-GATOR SAUSAGE-TASSO HAM-MUSHROOMS-PEPPERS-ONIONS-CELERY-POTATOES-CREOLE CREAM SAUCE-PUFF PASTRY BOAT-26

FRIED FLOUNDER-DILL TARTAR SAUCE-ROASTED POTATOES-VOD-26.5

MARINATED GRILLED KING TRUMPET MUSHROOMS-WILD MUSHROOM GRAVY-PARMESAN MASHED POTATOES-VOD-21

CRAB STUFFED FRIED JUMBO SHRIMP WRAPPED IN BACON-REMOULADE-CREAMY CHEDDAR GRITS-VOD-25.5