5-9PM

APPETIZERS
LOBSTER PARMESAN CAKE
-ROASTED RED PEPPER AIOLI-ARTICHOKE SALAD WITH BASIL PESTO-
15.5

2 CRAB & PIMENTO CHEESE STUFFED CORNBREAD MUFFINS
-PICKLED JALAPENO HONEY-SCALLION BUTTER-
8

SLOW BRAISED NEUSKE’S APPLEWOOD SMOKED BACON
-TABASCO SCALLION AIOLI-BLACKEYED PEA FRITTERS-COLLARDS-CORNBREAD CRUMBLE-
12.5

DINNER FEATURES
8 OZ. BACON WRAPPED FILET MIGNON
-CRACKED PEPPER DEMI-GORGONZOLA MASHED POTATOES-VOD-
34.5

ROASTED CAULIFLOWER & MUSHROOM RISOTTO
-SHALLOTS-GARLIC-SPINACH-ROASTED RED PEPPERS-HERITAGE RICE-PARMESAN-
18
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

NEUSKE’S 10 OZ. SMOKED PORK CHOP
-WHOLE GRAIN MUSTARD BUTTER-CORN BREAD-COLLARDS-CREAMY GRITS-
24

FRIED PORK CHOP & SMOKED SAUSAGE
-NEW ORLEAN’S STYLE RED BEANS & RICE-COLLARDS-CORNBREAD-
23.5

GRILLED MAHI MAHI
-LEMON BASIL SAUCE-ROASTED POTATOES-VOD-
28.5

FRIED SEA SCALLOPS
-REMOULADE-CREAMY GRITS-VOD-
30

EGGNOG CHEESECAKE
-CAPTAIN MORGAN’S SPICED RUM CARAMEL SAUCE-
6