5-9PM

APPETIZERS
ROASTED BUTTERNUT SQUASH SALAD
-GOAT CHEESE-PROSCIUTTO-TOASTED ALMONDS-RED ONIONS-ARUGULA-SWEET TEA VINAIGRETTE-
HALF 7.5 WHOLE 10.5
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

SMOKED SALMON APPETIZER
-HORSERADISH SAUCE-CAPERS-RED ONION-BOILED EGG-TOAST POINTS-
12

DINNER FEATURES
BLACKENED SWORDFISH
-CAJUN REMOULADE-CREAMY GRITS-COLLARDS-
28

GRILLED LAMB LOLLIPOPS
-DEMI-MASHED POTATOES-VOD-
34

WILD MUSHROOM PASTA
-SHIITAKE-BUTTON-CREMINI & OYSTER MUSHROOMS-ARUGULA-ROASTED PEPPERS-SHALLOTS-GARLIC-PARMESAN CREAM SAUCE-HERBED RICOTTA-LIGUINE-
18
ADD CHICKEN 4 SHRIMP OR SALMON 7 STEAK 8

DURHAM RANCH ROASTED SEMIBONELESS SQUAB
-AGED BALSAMIC-EVOO-BUTTERNUT SQUASH & MUSHROOM-RISOTTO-FRIED SAGE LEAVES-
24

BEIGNETS
-POWDERED SUGAR-CARAMEL SAUCE-
8

FLOURLESS CHOCOLATE TORTE
-WHIP CREAM –
8